आम की लस्सी
Mango Lassiis a traditional South Asian non-alcoholic beverage. In fact it is one of themost popular beverages in Northern India. Mangolassi is gaining popularity worldwide. It is made from yogurt, water and mangopulp. It may be made with or without additional sugar. It is widely availablein UK, Malaysia and Singapore, and in many other parts of the world. Mango Lassi is also a favorite drinkin Indian restaurants. The mango lassi drink is a cross between a smoothie anda milk shake and is smooth, creamy, and absolutely heavenly! In various parts of Canada, mango lassi is a cold drinkconsisting of sweetened kesar mango pulp mixed with yogurt, cream, or icecream. It is served in a tall glass with a straw, often with ground pistachionuts sprinkled on top.